Science laboratory technology project topics and materials PDF download with seminar work for final year undergraduates and postgraduates students in 2020 and 2021.
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Free Science Laboratory Technology Project Topics & Materials for Final year Students
In our research archive, we have lots of free science laboratory technology project topics, and premium research papers in laboratory science, medical laboratory science e.t.c. And also, related research seminar topics and journals for final year students in the SLT department.
Below is a list of best science laboratory technology project topics and materials PDF documents for undergraduate students acquiring a degree in the college of education (NCE), National Diploma (ND), Higher National Diploma (HND), and Bachelor of Science (BSC).
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Contents of Science Laboratory Technology Project Material PDF Document
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List of Free Science Laboratory Technology Project Topics and Research Materials
Ammeliorative Properties Of Methanol Leaf Extract Of Mucuna Pruriens On The Kidney Markers Of Malaria Infected Mice
Biocontrol Potential Of Bacillus Thuringiensis Isolaled From Soil Samples Against Larva Of Mosquito
Comparative Assessment Of Lubricant Produce From Palm Kernel Oil And Tonimas Lubricating Oil
Comparative Determination Of Protein Contents Of Breadfruit, Brown Beans And Soybeans
Construction Of 12 Volts Battery Charger
Construction Of A Simple Dynamo
Design And Construction Of An Eletronic Digital Display System (Moving Message Display)
Determination Of The Level Of Ethanol In Alcoholic Beverages Produced In Nigeria As An Indication For Safety Standard
Determination Of The Presence And Concentration Of Some Phytochemicals In Avocado Pear (Persea Americana Mill) Seed
Ethanol Production From Yam (Discorea Spp) Peels
Examine The Presence And Concentration Of Some Phytochemicals In Avocado Pear (Persea Americana Mill) Seed
Impact Of Laboratory Practical On Senior Secondary School Student Academic Achievement In Ss2 Biology, Chemistry And Mathematics
Incidence Of Urinary Schistosomiasis And The Contributory Risk Factors Among School Children In Agulu.
Production Of Mosquito Repellent Using Orange Peels
Effects Of Cassava Effluent On Soil Micro Organisms
Analysis Of Some Mineral Contents Of Coconut Water
Determination Of Some Trace Elements In Raw Periwinkle Tympanotonus Fuscatus
Estimation Of The Level Of Some Heavy Metals In Soil Collected From An Agricultural Farm
Microbiological Analysis Of Dry Cassava Peel Used In The Preparation Of Pig Feeds
Bacteriological Examination Of Fried Snail
Determination Of Some Macroelement Composition In Phyllanthus Amarus Leaves
The Economic Importance Of Fermentation
Estimation Of Mineral Contents Of Mango Fruits
Macro Elemental Composition Of Uvaria Chamae Leaves
Hazardous Chemical Sources And Effect On The Environment
Determination Of Heavy Metal In Fresh Water Fish
Determination, Organic Matter, Total Nitrogen And Elemental Content Of Cow Dung
Bioacumulation Of Heavy Metals In Fresh Water Clan (Egeria Radiata)
Determination Of Minor Mineral Elements In Telfairia Occidentalis Seeds
Estimation Of Viscosity Values Of Different Samples Of Oil, Using A U-Tube Glass Viscometer
Microbial Air Quality Of Toilet Environment
Automated Data Analysis Of Laboratory Tests Results And It’S Scientific Importance
A Study On The Effect Of Processing Methods On The Toxicological Component Of Ukpo Mucuna Sloanei)
An Assessment Of The Causes And Health Implications Of Flood Disaster On Health And Development
An Investigation Into The In-Vitro Antimicrobial Activity Of Udara Leaf
Antibacterial And Phytochemical Properties Of Phyllanthus Niruri On Selected Bacteria
Antimirobial Investigation Of Cymbopogon Citrate (Lemon Grass)
Assessment Of Some Haemotological Parameter On Malaria Patient
Biological Water Quality
Effect Of Temperature On The Growth Of Yeast
Epidemiology Of Mucormycosis
Incidence Of Candida Albicans Amongst Pregnant And Non-Pregnant Women
Microbial Analysis Of Expired Canned Food Product (Liquid Canned Milk)
Studies On The Inhibitory Effect On Tyrosine On Polyphenol Oxidase In Water Yam
The Comparative Effect Of Myristica Fragans (Nutmeg) And Aframomum Melegueta (Alligator Pepper) On Demestes Maculatus Degeer
The Importance Of Local Spices And Herbs To The Human Health
Studies On The Effect Of Garlic And Honey On Some Upper Respiratory Tract Infections
Production And Evaluation Of Activated Carbon From Groundnut Shell For Economic And Environmental Sustainability
Production Of Custard From Corn Starch
Bacterial Contaminants Associated With Commercial Poultry Feed
Bacteriological Examination Of Palm Wine
Collection, Identification, And Preservation Of Medical Plants
Preparation Of Different Types Of Culture Media
Production Of Hair Gel
The Determination Of The Activities And Specificity Of Enzymes In Fermentation Of Starch – From Maize
Bacteriological Assessment Of Some Commercially Repared Yoghurt
Bacteriological Examination Of Sachet And Bottled Water
The Effects Of Methanol Extract Of Dennettia Tripetala (Mmimi) On The Liver Marker Enzymes (Ast, Alt And Alp) Of Albino Rats
The Effect Of Garcinia Kola Extract (Bitter Kola) On High Blood Glucose (Diabetes Mellitus) And Serum Cholesterol Level In Alloxan Induced Diabetic Albino Rat
Production Of Dettol
Production Of Activated Carbon From Walnut Shells And Groundnut Shells
Phytochemical Analysis Of Some Nigeria Medicinal Plants
Phytochemcial Screening Of Citrus Peel
Extraction And Characterization Of Oil From Soybeans
Effect Of Organic Waste On Water Biological Properties
Evaluation Of Minerals And Vitamins Compostion Officus Capensis Leaf (Okpuno Leaf)
Ecology Of Soil Biodata And Its Roles In Biodegradation
Detrimental Effect Of Petroleum Oil From Mechanic Workshops On Crops
Determination Of Additives Present In Baked Foods
Construction Of Solar Charger Controller In Science Laboratory Technology Department
Construction Of Fish Pond: Growth Analysis Of Clarias Specie In A Fresh Concrete Pond
Construction Of A Fish Ponds And Longitudinal Study Of Bacteriological Analysis Of A Concrete Pond During Dry Season
Comparative Estimation Of Ascorbic Acid Content In Citrus Sinensis (Orange) Ananas Cosmosus (Pineapple)
Preparation Of Buffer Solution: Tris Buffer Solution
Prevalence Study Of Hepatitis B
Production Of Activated Carbon For Palm Oil Bleaching
Recalibration Of 250ml Volumeter Flask
The Determination Of The Activities And Specificity Of Enzymes In Fermentation Of Starch – From Maize
Comparative Estimation Of Ascorbic Acid Content In Some Ngeria Fruits Viz (Orange) Citrus Sinesis, (Pineapple) Ananas Cosmosus
Evaluation Of Microbiological Quality Of Water Using The Membrane Filter Technique
Extraction And Analysis Of Alkaloid In Azadirachta Indica Leaf
Microbial Examination Of Vegetable Soup
The Production And Analysis Of Pesticide- Insecticide
Antimicrobial Examination Of Moringa Olifera Seeds And Leaves
Comparative Analysis Of Tap Water
Biological Fauna Flora Of A Concrete Pond Freshly Filled With Water In Imt Botanical Garden
Comparative Analysis Of The Bactericidal Effect Of Ginger (Zingiber Officinale) And Garlic (Allium Sativum) On Gastro Enteric Bacteria
Construction Of Solar Panels Circuit In Science Laboratory Technology
Construction Of Meter Bridge In Our Laboratory
Determination Of The Cyanide Content Of Cassava Tuber
Extraction And Characterization Of Orange Seed And Paw-Paw Seed Oil
Extraction Of Neem Seed Oil
Refurbishment And Maintenance Of Aquarium
A Study On The Use Of Vegetable Oils To Protect Maize From Sitophilus Zeamays (Weevil)
An Investigation Of Some Biochemical Parameters Among Diabetic Adult
Ascorbic Acid Content Of Orange And Vegetable (Pumpkin) Under Different Storage Condition
Bacterial Contaminants Associated With Commercial Poultry Feed From Three Different Companies
Comparative Study On The Antimicrobial Properties Of Chilli Pepper (Capsicum Annuum) On Staphylococcus Aureus And Escherichia Coli
Design And Construction Of An Induction Coil
Extraction And Analysis Of Oil From Monodora Myristica (Ehuru Seed)
Determination Of Sugar Content, Alcoholic Content, Vitamin A Content On Soft Drink Such As Amstel Mal, Guinness Malt And Maltina And Its Effect In Human Consumption
Extraction And Characterization Of Fatty Acid From Palm Oil
Hatchability Of Eggs Of Dutch Clarias Gariepinus In Borehole Water
Isolation And Characterization Of Fungi Associated With Burukutu Production
Isolation And Identification Of Bacteria Associated With (Tooth Ache) Dental Caries And Bleeding Gum And The Effect Of Some Tooth Pastes
Isolation And Identification Of Bacteria Associated With Blood Infection
Isolation And Identification Of Moulds On Baked Food (Bread And Cake)
Isolation Of Pathogenic Microorganisms
Microbial Evaluation Of Raw Milk From A Dairy Farm
Microbiological Examination Of Well Water Source
Phytochemical Analysis Of Anthocleista Djalonensis (Uteagu)
Nutritional Analysis Of Banana Musa Spp
Phytochemical Analysis Of Musanga Cecroproides
Production And Formulation Of Liquid Cells (I.E Batteries) Using H2so4
Production Of Alkyd Resin From The Oil Of Monodora Myristica (Ehuru Oil)
Proximate Analysis Of Cashew Nut
Refurbishing And Maintenance Of Water Bath For Use In The Laboratory
Sugar Content Analysis Per 10ml Of Liquid Fayrouz, Coca Cola, Guinness Malt, Amstel Malt, And Pepsi Drink
The Incidence Of Hiv In Blood Donors
Construction Of A Solar Dryer Using Convex Lens
Comparative Determination Of The Protein Contents Of Breadfruit, Brown Beans And Soyabeans Seminar
The Isolation And Identification Of Nematode Affecting Tomatoes
The Prevalence Of Cysticercosis
Bacteria Contaminants Associated With Poultry Feeds From Three Different Companies
Asymptomatic Bacteriuria Among Pregnant Women Attending Antenatal Clinic
The Construction Of A Solar Dryer Using Convex Lens
Optical Fibres In Telecommunication
Extraction And Formulation Of Perfume From Lemon Grass Leaves
Using Sound To Measure Temperature
Physiochemical Analysis Of Stream Water And Bottle Water
Chemical And Antioxidant Properties Of Black Pear And Pepper Fruit
Challenges In Small Scale Entrepreneurship Development In The Hospitality Industry
Inhibitory Effects Of Extract Black Pear, Soap Sop, Monkey Seed During Lipid Oxidation
Factors Influencing The Incidence Of Glaucoma Among Adult Patients In General Hospitals
An Epidemology Survey For Sctristosomiasis Among Pupils In Amagunze Community
Bacheriological Examination
Comparative Analysis Of Microbial Load Of The Main Water Production And Water Availability
Gastroenteritis In Primary School Children
Bionomics And Menace Of Cockroach As A Pest In The Wardrobes And Bookshelves
The Prevalence Of Streptococcus Pneumoniae In Pneumonia Patients
The Production Of Laundry Starch From Cassava Tubers
Design And Construction Of Automatic Polythene Sealing And Cutting Machine
Malaria Parasite And It’S Effect To Human Health
The Herbarium Technique
The Determination Of The Activities And Specificity Of Enzymes In Fermentation Of Starch – From Maize
Formulation Of Artist Paint
Incidence Of Bacteria In Female Students
Analysis Of Waste Water For Pathogenic Bacteria
Construction Of A Uhf Antenna (Yagi)
Production Of Wine From Ripe Pawpaw Fruit Carica Papaya
Design And Construction Of A Metre Bridge
Determination Of Microbiological Safety
Preparation Of Soap Using Local Raw Materials
Evaluation Of Current Techniques In Diagnoses Of Human Immunodeficiency Virus (Hiv)
Phytochemical Analysis Of Fluted Pumpkin Leave (Telifairia Occidentalis)
Prevalence Study Of Hepatitis B (Australian Antigen) Among Patient
The Evaluation Of Microorganisms On Garri
An Investigation Into The Spoilage Of Some Selected Fruits Of Eastern Nigerian (Paw Paw, Banana, Orange)
Detergent Effluent Bioconcentration On Docosahexanoic Acid (Dha) Of Mackerel Fish
Determination Of Hardness Of Well Water Supply
Environmental Impacts Of Automobile Waste Dump On Soil
Hypolipidemic Effect Of Tigernut (Cyperus Esculentus) On Albino Rats
Production Of Wine From Banana And Sweet Orange
Preparation Of Buffer Solution: Tris Buffer Solution
Preparation Of Cleansing Cream
Examination Of Incidence Of Malaria Wefestation Caused By Differnet Species Of Plasmodium
Stool Analysis For Parasitic Worms (Enteric Worm)
Analysis Of A Soap Product (Lux)
Antimicrobial Activities Of Garlic And Ginger Extracts
Quality Control Analysis Of Some Commercial Detergent Sold
Antibacterial Activity Of Sweet Orange Citrus Sinensis On Staphylococcus Aureus And Escherichia Coli Isolated From Wound Infected
Obesity: The Health Impacts And Relationship With Reproduction
The Effect Of Petroleum By-Products (Fuel And Kerosene) On The Haemoglobin Of African Cat Fish (Clarias Gariepinus)
Microbiological Examination Of Underground Water Source (Well-Water) At Campus
Analysis Of Various Microbial Staining Techniques
The Effect Of Pesticides Dichlorodiphenyl Trichloroeyhane (D.D.Y) And Benzene Hexachroride (Bhc) On The Microflora Of The Three Types Of Soil
Comparative Analysis Of Mineral Concentration Of Surface Water And Underground Water In Imt Biological Garden And Possible Application And Use In Creating Concrete Pond Habitat
Construction Of Rlc (Resistor, Inductor And Capacitor) In Oscillatory Circuit In Parrel And In Series
Growing Of Commercial Sycamore Occidentalis) In Slt Center For Agriculture And Bioscience Research
Design And Construction Of A Sonometer
The Production Of Industrial Paint (Emulsion Paint)
Effect Of Potash On Microbial Activity On Cooked Brown Beans
Isolatioin And Characterisation Of Bacteria Associated With Hawked Suya- Meat
Determination Of Chlorine Content In Water From Ajalli Source
Antibacterial Activity Of Sweet Orange Citrus Sinensis On Staphylococcus Aureus And Escherichia Coli Isolated From Wound Infected
Investigate The Microbial Content Of Some Bolted Soft Drinks
Efficacy Of The Extract Of Chewing Stick On The Agents Of Dental Carries Isolate
Incidence Of Salmonella And Escherchia Coli In Livestock (Poultry) Feeds
Incidence Of Urinary Schistosomiasis And The Contributory Risk Factors Among School Children
Ethanol Production From Yam (Discorea Spp) Peels
Determination Of The Level Of Ethanol In Alcoholic Beverages Produced In Nigeria As An Indication For Safety Standard
Comparative Determination Of Protein Contents Of Breadfruit, Brown Beans And Soybeans
Comparative Assessment Of Lubricant Produce From Palm Kernel Oil And Tonimas Lubricating Oil
Relationship Between Fake Drugs And People’S Perception Of Health Care Delivery System In Onitsha Urban
Evaluating Bacterial Varginosis Using The Nugent Scoring System
Phytochemical Screening Of Eremomastax Speciosa
Microbial Examination Of Spoilt Persia Americana
Isolation Amd Identification Of Microbes Associated With Spoilage Canned Food Solanum Lycopersicum
Fasting Blood Sugar Analysis And Blood Sugar Regulation
Isolation And Identification Of Rhizopus From Decaying Bread
Isolation And Characterisation Of Bacteria Associated With Hawked Suya-Meat
Isolation And Characterization Of Microorganisms From Stored Pap (OGI)
Stool Analysis For Parasitic Worms (Enteric Worm) Among Primary School Pupils
Isolation And Identification Of Bacteria Associated With Wound Sepsis
The Incidence Of Candidiasis Among Single And Married Women Of Different Age Group
Comparative Analysis Of Antimicrobial Strength Of Three Most Common Antibiotics
Incedence Of Bacteria In Female Students
Analysis Of Soap Product (Lux)
Preparation Of Local Soap With Woodish Derived From The Calyx And The Corolla Of Palm Flower (Ejeasis Guineensis)
Incidence Of Salmonella And Escherichia Coli In Livestock (Poultry) Feeds
The Evaluation Of Microorganisms On Garri At Ogbete Market
Microbial Examination Of Spoilt Avocado Fruit
An Epidemology Survey For Sctristososomiasis Among Pupils
Antibacterial Activity Of Sweet Orange (Citrus Sinensis) On Staphylococcus Aureus And Escherichia Coli Coli Isolate From Wound Infections
Production Of Bleach Solution And Comparative Study Of Commercially Produced Bleach Solution
Production And Chemical Quality Assessment Of Aspirin
Extraction Of Oil From African Star Apple (Chrysophyllum Africanum) Seed Using Solvent Extraction
Bacterial Contaminants Associated Wit Commercial Poultry Feed From Three Different Companies
Comparative Study Of Micro-Organism Associated With The Spoilage Of Banana
Comparative Analysis Of Microbial Load Of The Enugu Main Water Production And Water Available To Imt Campus 2 Hostel
The Antibacterial Activity Of Three Types Of Medicated Soaps On Starhyrococcus Aureus Form Would Infections
The Nutritional Composition Of Plant Milk (Soya Bean)
Nutritional And Economic Importance Of Calotrpis Procera Bombom (Giant Milk Weed)
Construction Of Low Power Indicator
The Influence Of Laboratory Method On Students Academic Achievement In Basic Science And Technology And Science In General
The Effect Of An Antihypertensive Drug – Nifedipine On Some Biochemical Parameters In Rats
Production Of Facial Powder Using Corncob
Heavy Metal Contamination Of Well Water
Solid-Phase Extraction Of Nickel (Ii) Ion By Studying The Effects Of Sample Volume On Coated Silica Gel And Production Of Schiff’S Base (Bhpde)
Production Of Disinfectant
Determination Of Cyanide Contents In Cassava
Production Of Alkyd Resin Using Water Melon Seed Oil (Citrullus Lanatus)
Natural Disaters And Their Control Measures
Natural Resources, Their Importance And Ways Of Conservation
Construction Of Road Distance Measurement System Using Microprocessor
Isolation Of Pathogenic Microorganisms From Hands Of Food Handlers In Institute Of Management And Technology School Canteens
Production Of Toothpaste
An Epidemiology Survey For Schistosomiasis Among Adults
Bacterial Contamination Associated With Poultry Feeds From Three Different Companies (Vital Feed, Guinea And Top Feed)
Comparative Analysis Of Tap Water Collected
Comparative Estimation Of Ascorbic Acid Content In Some Ngeria Fruits Viz: (Orange) Citrus Sinesis,(Pineapple) Ananas Cosmosus
Determination Of Cyanide From Cassava Tuber (Havested Same Day And Two Days Later)
Determination Of Heavy Metals In Edible Palm Oil Adulterated With Plant Dye
Effects Of Packaging Material And Storage On Microbial Load Of Cocoyam Flour (Soup Thickener)
Extraction And Analysis Of Alkaloids In Carica Papaya Leaves
Isolation And Screening Micro Organisms Capable Of Degrading Raw Starch
Isolation Of Bacteria From Orange Juice From Three (3) Commercial Company
Microbiological Analysis Of Spoiled Smoked Mackerel Fish (Scomber Scombrus) Sold In Abakpa Daily Market
Microbiological Examination Of Decaying Vegetable (Pumpkin Leaves)
Production Of Bar Soap
Proximate Composition And Analysis Of Cucumber And Spinach Leaves
Science Equipment Development
Studies On Antimicrobial Activities Of Eupatorium Odoratum Extacts On Pseudomonas Specie Isolated From Wound Infection From Bishop Shanahan Hospital
The Antibacterial Activity On Three Types Of Medicated Soaps (Detol, Isol, Tura) Onstaphylococcus Aureus From Wound Infection
The Effect Of Petroleum Oil Spill On The Sulphate, Nitrate And Nitrite Level Of The Soil
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